| How Ritz-Carlton applies "TQM." (Ritz-Carlton Hotel Co.; total quality management)(includes related articles): An article from: Cornell Hotel & Restaurant Administration Quarterly |  | Author: Charles G. Partlow Brand: The Gale Group Category: Book
Buy New: $5.95
Sales Rank: 1217773
Format: Html Media: Digital Pages: 21
ASIN: B00092SJOS
Publication Date: August 1, 1993 Availability: Available for download now
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Product Description This digital document is an article from Cornell Hotel & Restaurant Administration Quarterly, published by Cornell University on August 1, 1993. The length of the article is 6128 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
From the supplier: The experience of the Ritz-Carlton in applying total quality management techniques shows the ability of those in the hotel industry to satisfy the rigorous requirements of the Malcolm Baldridge National Quality Award. Success is attributed to the involvement of top management in the effort, team work and empowerment of employees which supported the hotel management company's drive for quality improvement and customer satisfaction.
Citation Details Title: How Ritz-Carlton applies "TQM." (Ritz-Carlton Hotel Co.; total quality management)(includes related articles) Author: Charles G. Partlow Publication: Cornell Hotel & Restaurant Administration Quarterly (Refereed) Date: August 1, 1993 Publisher: Cornell University Volume: v34 Issue: n4 Page: p16(9)
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